[1]
2025. NUTRIENT CONTENTS AND UPTAKE BY GARLIC (Allium sativum L.) AS INFLUENCED BY THE APPLICATION OF INORGANIC FERTILIZERS AND BIOFORMUALTIONS . Applied Biological Research. 27, 4 (Dec. 2025), 483–492. DOI:https://doi.org/10.48165/abr.2025.27.01.48.