Effect Of Dietary Supplementation Of L-Carnitine On Serum Lipid Profile And Antioxidant Status In Broiler Chicken Fed With Animal Fat-Rich Diet . Applied Biological Research, [S. l.], v. 22, n. 2, p. 134–138, 2020. DOI: 10.48165/. Disponível em: https://journals.acspublisher.com/index.php/abr/article/view/11787. Acesso em: 24 aug. 2025.