Influence Of Post Harvest Calcium Chloride Treatment And Shrink Film Packaging On Storage Life Of Pear Fruits . Applied Biological Research, [S. l.], v. 18, n. 1, p. 71–75, 2016. DOI: 10.48165/. Disponível em: https://journals.acspublisher.com/index.php/abr/article/view/12210. Acesso em: 24 aug. 2025.