Nutritional studies in kinnow

Authors

  • M.K. Kaul Department of Horticulture, Agriculture Research Station, RAU, Sri Ganganagar, Rajasthan Author
  • Prerak Bhatnagar Maharana Partap University of Agriculture and Technology, Jhalawar, Rajasthan Author

Keywords:

Growth parameters, nitrogen levels, nutritional

Abstract

The study on "Nutritional studies conducted in Kinnow "at Agriculture Research Station, Sri Ganganagar during 1993- 1997 revealed that the nitrogen doses at 60g, 120g, 180g, 300g and 500g from 1st, 2nd, 3rd, 4th and 5th year, respectively in three split doses in February, April and August-September gave significantly better effect on the growth parameters viz., plant height, plant spread, root stock and scion growth and quality parameters of Kinnow fruit as compared to state recommendation.

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References

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Carranca, C.F., Baeta, J. and Fragaso, M.A:C. 1992. Effect of N, K fertilization on leaf nutrient content and fruit

quality of 'Valencia Late' orange trees. In optimization of plant nutrition, 31" August-8th September, 1992,

Lisbon, Portugal, Pp. 2780.

Katyal, S.L. 1977. Presidential Address In K.L.Chadha and R.N.Pal (Eds.), Proceedings of International Citrus

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Singh, M.P. and Aggarwal, K.C.1960. Studies in the nitrogen requirement of citrus II. The effect of 4 schedule of nitrogen levels on vigour, yield and fruit quality of young mandarins. Ann.Rep.Horti.Res. Inst., Saharanpur, pp. 57-70.

Published

2025-03-06

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