Value Chain Development of IARI Variety of Carrot: A Training Need Assessment
DOI:
https://doi.org/10.48165/IJEE.2025.61210Keywords:
Value chain, Pusa Rudhira, Training need index, Farmers’ income, Value chain integrationAbstract
The green revolution made India self-sufficient in food production. Over the years, due to technological interventions, the quantity of food production increased to new heights. However, the income of farmers did not improve proportionately. Lack of integration of farmers to sustainable value chains could be one factor contributing to it. Under this impression, the research was conducted to identify the training needs of the farmers in the area of value chain development of the Carrot commercial variety (cv.) Pusa Rudhira during 2022. A total number of 80 farmers were selected randomly from Nizampur, Delhi, and Peer Nagar Sodhana, Uttar Pradesh. A training need index was developed. The findings showed that 71.25 per cent of the farmers had medium to very high need of training in the area of value chain development. The most sought-after training needs were the use of herbicides, vermicomposting, prevention of rotting, and contract negotiation skills. The identified areas may be given due consideration while organising training programmes for farmers so that they can upgrade themselves to better value chains and earn more income.Downloads
References
Barman, S., Pathak, K., & Pathak, P. K. (2013). Training need of tribal farmers in rapeseed production technology of upper Brahmaputra Valley Zone of Assam. Journal of Acedamia and Industrial Research, 1(11), 686-688.
Chengappa, P. G. (2018). Development of agriculture value chains as a strategy for enhancing farmers’ income. Agricultural Economics Research Review, 31(1), 1-12.
Chhodavadia, H. C., Joshi, N. S., Parmar, V. S., Patel, M. L., & Prajapati, P. J. (2018). Training needs of farmers with respect to new agricultural practices. International Journal of Current Microbiology and Applied Sciences, 7(11), 577-582. https:// doi.org/10.20546/ijcmas.2018.711.069
Food and Agriculture Organisation. (2008). Gender and rural development policy brief. Agricultural value chain development: Threat or opportunity for women’s employment? https:// www.fao.org/3/i2008e/i2008e04.pdf
Gupta, A. (2015). Case studies of successful pro-poor value chain models in India. National Rural Livelihood Project. World Bank. https://www.rfilc.org/wp-content/uploads/2020/08/Case-studies-of pro-poor-value-chain-model-in-India-_Abhinav_v2-1.pdf
Hernandez, J. E., Kacprzyk, J., Panetto, H., Fernandez, A., Liu, S., Ortiz, A., & De-Angelis, M. (2017). Challenges and solutions for enhancing agriculture value chain decision-making. https:// hal.science/hal-01674861/file/455531_1_En_68_chapter.pdf
Idiku, F. O. (2019). Training needs of women vegetable farmers in the University of Calabar farm, Nigeria. Journal of Agriculture and Food Science, 7(6), 137-140.
Jørs, E., Konradsen, F., Huici, O., Morant, R. C., Volk, J., & Lander, F. (2016). Impact of training Bolivian farmers on integrated pest management and diffusion of knowledge to neighboring farmers. Journal of Agromedicine, 21(2), 200-208.
Kiran, C., & Kanani, P. R. (2010). Training needs of farm women in relation to post harvest technology in groundnut. Agriculture Update, 5(3&4), 412-416.
Kiran, C., Patel, S. R., & Sandip, K. (2016). Training needs of farm women in relation to post harvest technology in legumes crop. Gujarat Journal of Extension Education, 27(2), 185-189.
Kumar, S., & Sharma, A. (2016). Agricultural value chains in India: prospects and challenges. Consumer Unity and Trust Society International. https://cuts-citee.org/pdf/ Agricultural_Value_ Chains_in_India_Prospects_and_Challenges/pdf
Kumar, V., Chauhan, J. K., Upadhayay, A. D., Pal, P., Lahiri, B., Ghosh, A., & Chandegara, A. K. (2024). Assessment of training effectiveness for fish farmers of Tripura. Indian Research Journal of Extension Education, 24(2), 10-18.
Lahiri, B., Anurag, T. S., Borah, S., Marak, N. R., Pavan Kumar, S. T., Sangma, S. M., Sangma, A. K., & Marak, B. R. (2024). Designing a user-centric mobile-based agro advisory system for sustainable development of smallholder farming systems in the eastern Himalayas, India. Information Technology for Development, 30(4), 665-695.
Pandey, R. K., Doharey, R. K., Singh, R., Mishra, A. K., Pandey J., & Dwivedi, A. (2015). A critical analysis on training needs of farmers about mustard production technology. International Journal of Agriculture Sciences, 7(14), 892-895.
Paparella, A., Kongala, P. R., Serio, A., Rossi, C., Shaltiel, H. L., Husaini, A. M., & Ibdah, M. (2024). Challenges and opportunities in the sustainable improvement of carrot production. Plants, 13(15), 1-27.
Poonia, M. K., & Dhaka, B. L. (2010). Training Need Assessment of Vegetable Farmers in Bundi District of Rajasthan. Indian Journal of Extension Education, 47(1&2), 80-85.
Ramappa, K. V., & Manjunatha, A. V. (2016). Value Chain Analysis of Tomato Marketing Systems in Karnataka. Institute for Social and Economic Change. https://www.researchgate.net/profile/ Ramappa-Kb-2/publication/306262761_Tomato_Value Chain_Marketing_Systems_in_Karnataka/links/ 5f2ab9f4a6fdcccc43ac54d7/Tomato-Value-Chain-Marketing Systems-in-Karnataka.pdf
Rasanjali, W. M. C., Wimalachandra, R. D. M. K. K., Sivashankar, P., & Malkanthi, S. H. P. (2021). Impact of agricultural training on farmers’ technological knowledge and crop production in
Bandarawela agricultural zone. Applied Economics & Business, 5(1), 37-50.
Roy, A., Som, S., Bhattacharyya, S., Das, B. K., Pandit, A., & Yadav, A. K. (2021). Impact of trainings in increasing farmers’ income: Evidence from Bihar, India. Journal of Environmental Biology, 42(2), 499-504.
Sajeev, M. V., Singha, A. K., & Venkatasubramanian, V. (2012). Training needs of farmers and rural youth: An analysis of Manipur State, India. Journal of Agricultural Sciences, 3(2), 103-112.
Sajeev, M. V., Venkatasubramanian, V., & Singha, A.K. (2021). Identifying training needs of farmers and rural youth of Nagaland state. Indian Journal of Extension Education, 57(2), 115-122.
Sharma, N., Nain, M. S., Bishnoi, S., & Nath, R. K. (2025). Farmers’ preference for IARI wheat varieties in north western plain zone (NWPZ) and central zone (CZ) of India. Indian Journal of Extension Education, 61(1), 89-93. https://doi.org/10.48165/ IJEE.2025.61116
Singh, B. K., Sharma, N., Dubey, S. K., Sharma, J. P., Sharma, A., Sagar, V. R., & Kishore, N. (2018). Vegetable varieties with multiple attributes spread at faster rate-A case study in popularizing carrot variety Pusa Rudhira in NCR Region. Indian Journal of Horticulture, 75(3), 482-485.
Singh, J., Singh, K., & Pawar, N. (2021). Training needs of vegetable growers in Sonipat district (Haryana). Indian Journal of Extension Education, 57(4), 63-66.
Staritz, C. (2012). Value chains for development? Potentials and limitations of global value chain approaches in donor interventions. Austrian Foundation for Development Research. https://www.econstor.eu/handle/10419/ 98802
Thomson, L. J., Macfadyen, S., & Hoffmann, A. A. (2010). Predicting the effects of climate change on natural enemies of agricultural pests. Biological Control, 52(3), 296-306.
Viaggi, D. (2015). Research and innovation in agriculture: beyond productivity? Bio-based and Applied Economics Journal, 4(3), 279-300.
Published
Issue
Section
License
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
