Prathyusha, K., Mallika, E.N., Rao, B.E., & Rao , T.S. (2016). Evaluation of Edible Polymer Coatings Enriched with Grape Seed Extract on Chicken Meat Nuggets .
Journal of Meat Science,
11(2), 40–44. Retrieved from
https://journals.acspublisher.com/index.php/jms/article/view/1659