Muthukumar, M. ., Kandeepan, G. ., Pathak, V. ., Rathod, K. S. ., Ambadkar, R. K. ., Thomas, R. ., & Kulkarni, V. . (2019). Carcass Traits and Value of Meat and Byproducts of Goat. Journal of Meat Science, 14(2), 20-24. https://journals.acspublisher.com/index.php/jms/article/view/3304