JAELAN, Nur Hana Ahmad; KUMAR, Pavan; SAZILI, Awis Qurni; ISMAIL FITRY, Mohammad Rashedi. Effect of High-Pressure Processing on the Quality of Beef and Buffalo Meat . Journal of Meat Science, [S. l.], v. 19, n. 2, p. 45–53, 2025. DOI: 10.48165/jms.2024.19.02.7. Disponível em: https://journals.acspublisher.com/index.php/jms/article/view/21056. Acesso em: 14 mar. 2025.