R. K. . Jaiswal, V. . Pathak, V. . Singh, and M. . Goswami, “Standardization of Technology and Quality Evaluation of Chicken Meat en Meat Biscuits Biscuits ”, jms, vol. 14, no. 1, pp. 36–40, Nov. 2022, Accessed: Apr. 09, 2025. [Online]. Available: https://journals.acspublisher.com/index.php/jms/article/view/3293