N. H. A. Jaelan, P. Kumar, A. Q. Sazili, and M. R. Ismail Fitry, “Effect of High-Pressure Processing on the Quality of Beef and Buffalo Meat ”, jms, vol. 19, no. 2, pp. 45–53, Mar. 2025, doi: 10.48165/jms.2024.19.02.7.