Sharma, L., Saini, C. S., & Sharma, V. (2021). Effect of sesame protein and lotus starch based bioactive coatings with the incorporation of Garcinia indica extract on the shelf-life extension of sapodilla . Journal of Postharvest Technology, 9(4), 103-115. https://journals.acspublisher.com/index.php/jpht/article/view/15292