Raja, M. P., Karthiayani, A., Selvan, P., & Nithyalakshmi, V. (2019). Production of extruded snacks by utilization of watermelon (Citrullus vulgaris) seed flour . Journal of Postharvest Technology, 7(3), 56-67. https://journals.acspublisher.com/index.php/jpht/article/view/15417