[1]
V. Vinuchakravarthi and S. Srinivasan, “Covid 19: change of perception towards food habit and assessing a new opportunity for Indigenous farmers ”, jpht, vol. 10, no. 1, pp. 62–70, May 2024, Accessed: Apr. 05, 2025. [Online]. Available: https://journals.acspublisher.com/index.php/jpht/article/view/15038