[1]
I. H. Dar, P. M. Junaid, and S. Ahmad, “Encapsulation of Nigella sativa L. essential oil into liposomes using supercritical carbon dioxide: Process optimization and enhancement of encapsulation efficiency and efficacy of bioactive components ”, jpht, vol. 10, no. 4, pp. 99–112, Oct. 2022, Accessed: Jan. 19, 2026. [Online]. Available: https://journals.acspublisher.com/index.php/jpht/article/view/15151