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Prasanna M, Naga Mallika E, Sudhir K. Creation and assessment of lysozyme–alginate complexes for antimicrobial  packaging of chicken patties. jms [Internet]. 2025 Sep. 9 [cited 2025 Sep. 17];20(1):36-47. Available from: https://journals.acspublisher.com/index.php/jms/article/view/16848